Tonight, I made Mary Riffle's Alfredo,
over penne with fresh meatballs and garlic bread!
"AND THE ANGELS WEPT WITH SHEER DELIGHT!"
It was the first time I have made it from scratch!
And may I just say I have never had better!
It was by far the very best Alfredo I have ever had!
I am and will ever be grateful to the
GODDESS Mary Riffle!!!
SHARE !!!! RECIPE PLEASE !!!!!!!!
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