STAFFING

Tonight we went to dinner here in Pigeon Forge. We thought we would go to “Flavor Town” and while we waited for a table, we planned to bowl a round in their super neat mini bowling alley. Online it said that the wait was just a bit longer than normal. So the four of us head in at 5:30pm. Upon entering the super fun establishment we were told that the wait for a table would be 3 hours. THREE HOURS!

So we thought, well maybe we can play a game or two in the alley first.  

So we headed to the back. Where we passed through the bar area, that was full of empty tables and filthy tables. So we figured the problem wasn’t in over crowding but in lack of service. We tried to get a lane but we were told that they were filled for the rest of the evening. Even though two lanes have empty with names on them but no bowlers. So we traipsed through the bar area again to find still empty tables and lots of tables that still needed cleared. Lack of staffing was killing the productivity of this establishment. So we left. 

We headed down the main drag and turned into Big Daddy’s Pizzeria. The wait was less than 30 minute, the atmosphere was welcoming and happy. Daniel waited on our group and took great care of us. The pizza and appetizers were great. The establishment was busy and full, but it was moving very well. I highly recommend this pizza joint.